Any serious foodie visiting Veneto should indulge in an unique fine-dining experience at Le Calandre restaurant run from generations by the Alajamo’s family and located on the outskirt of Padua in the small town of Sameola di Rubano.

That’s not only because it’s a multi-starred Michelin restaurant and listed once again among the World’s 50 Best Restaurants 2010 but Le Calandre truly serves mouthwatering, exquisite-executed dishes of the regional cuisine elevated to another level.